Artisans

Artisans is an intimate, fire-lit Lake Placid restaurant that extends out to the Lodge’s wide covered balconies in fine weather. The high windows and grand porches seem to seat the diner almost upon the lake. Chef Brian Sutton and his dedicated team offer a full a la carte menu based on the freshest regional ingredients, true “farm to table” cuisine. The menu is seasonally inspired and New American in tradition, but voyages wonderfully and mysteriously into the world beyond.
View Artisans seasonal menu.

The Lodge has an exceptional wine collection that ranges from the modest to the illustrious and a magnificent, romantic dine-in wine cellar for special occasions. View our Wine List and our Wine Treat List.

Artisans is open to the public, and seating is limited, so reservations are highly recommended. Dining room service at the restaurant begins each evening at 6:00 pm. For reservations, please contact us at (877) 523-2700. 

Make an Open Table reservation,  

We welcome guests twelve years of age and older.