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Maggie’s Pub
PLACID POUTINE | $17
Tucker Farms Pomme Frites, Bone Broth Gravy, Meier's Cheese Curds
FRENCH ONION SOUP GRATINÉE | $15
Spanish Onions, Sourdough Crouton, Mt. Titus Gruyere, Calvados
CRISPY CHICKEN WINGS | $18
Maple Bacon Hot Sauce, Celery, Carrot & Scallion Ranch Dressing
PUMPKIN FALAFEL | $15
Maple Tahini, Pomegranate & Toasted Pepitas
FIG & PROSCIUTTO FLATBREAD | $16
Gorgonzola, Saratoga Olive Oil Black Currant Balsamic, Arugula
NORTH COUNTRY FARMERS BOARD | $40
Chef's Selection of Artisanal Meats & Cheeses presented with Seasonal Preserves, Honey Comb, Toasted Nuts, Hearth Baked Crackers
'DACK SALAD | $16
Artisanal Mixed Greens with Quinoa & White Balsamic Dressing, Labneh, Asparagus, Watermelon Radish, Sunflower Seeds
BABY GEM CAESAR SALAD | $15
Baby Gem Lettuce with Roasted Garlic Dressing, Grana Padano, Ciabatta Croutons Add: Grilled Chicken or Grilled Salmon | $12 Grilled Shrimp (3) | $15
MAGGIE'S PUB BURGER | $22
Donohue Farms Beef Burger with Bacon Marmalade & Meier's Smoked Cheddar, House Baked Bun, Served with Tucker Farms Pomme Frites
LPL GARDEN BURGER | $20
Plant Based Burger with Wild Mushrooms & Baby Spinach topped with Avocado & Garlic Aioli, House Baked Bun, Served with Tucker Farms Pomme Frites
CROQUE-MONSIEUR | $18
French Style Grilled Country Ham & Cheese Sandwich with Roasted Tomato & Basil Bisque
BBQ CHICKEN SANDWICH | $16
Grilled Chicken Breast Sandwich with House BBQ Sauce and Veggie Slaw, House Baked Bun, Served with Tucker Farms Pomme Frites
TACOS DEL MAR | $17
Crispy Haddock, Flour Tortilla, Grilled Pineapple Salsa, Shaved Red Cabbage, Cilantro Crèma
ENTREES | AVAILABLE AFTER 5:30PM
24 HR SHORT RIB | $42
Beef Short Rib with Red Wine Jus, Potato Silk, Spring Vegetables
DONOHUE FARMS NY SIRLOIN | $54
14 oz NY Sirloin, Tucker Farms Pomme Frites, LPL Steak Sauce
GARGANELLI BOLOGNESE | $35
Classic Meat Ragu with San Marzano Tomatoes & Straciatella Cheese
PAN ROASTED NATURAL CHICKEN BREAST | $38
Tarragon Pan Gravy, Fingerling Potato, Roasted Vegetables
SEARED SALMON | $42
Served with Corn & Leek Succotash, Fingerling Potato, Sauce Meunière
MACARONI AU GRATIN | $25
Baked Macaroni & Cheese with Mornay Cheese Sauce & Buttered Crumbs